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Weinheim: Wiley
E. Gelpi

van den Brink, O. F., Duursma, M. C., Boon, J. J., & Heeren, R. (2001). An ESI-FTMSMS study of the structure of photo-oxidised egg glycerolipids. In E. Gelpi (Ed.), Advances in Mass Spectrometry; Vol. 15 (pp. 889–890).